a1® Snack Lab was established in Xiamen, China in 2016, stemming from the original intention of "being born for family", to create trustworthy food that dares to be and is willing to be consumed by family members.

a1® has over 500 products across seven major categories, baked goods,nuts,meat products,marine products,fruits,vegetables. a1® have successfully created numerous products in vogue which pretty suitable for export,such as egg yolk pastries, cloud cakes, watermelon toast, banana bread, and panda cakes.

Besides,a1® has been awarded the prestigious IQTI Delicacy Triple Star, the highest accolade in the food industry, for consecutive years.

-R&D + Production Capacity :

--a1® Cumulatively invested over 100 million in R&D,

--Annual R&D investment amount for no less than 5% of total revenue.

--3 Rearch center,2 experimental production lines

--Have 4 major production bases,

--eight large-scale production lines, with a daily output of 200 tons of bread and 80 tons of cake.

--Dezhou Superfactory(Production will commence in October 2024)：a1 Food Witpark,Investment:1.68 Billion Yuan,424,617 square meters,Annual prouction: various types of snacks:450,000 Tons

-Our customer: SAM'S CLUB,7-Eleven,LAWSON STATION,vanguard,Yonghui Superstores,FamilyMart,Zhongbai Supermarket etc.

The a1® team's business philosophy has garnered widespread recognition, attracting multiple rounds of investment from leading institutions such as Capital Today, DYEE Capital,

SKYCUS Capital, CICC Capital, and CR Capital MGMT, positioning it among the unicorns in the new consumer goods sector.